Deviled Eggs

Ingredients

12 large eggs

½ cup mayonnaise

1 tablespoon Dijon mustard

1 tablespoon champagne vinegar

¼ teaspoon salt

teaspoon black pepper

¼ teaspoon smoked paprika

½ teaspoon water

Tools

medium bowl

measuring cups

measuring spoons

large bowl

spatula

knife

kitchen shears

immersion blender

tongs

June Pan

June Oven

resealable plastic bag