Herbed Roast Chicken with Vegetables

Ingredients

1 bulb garlic

1 lemon

1 red onion

½ pound baby carrots

½ pound baby potatoes

½ pound diced butternut squash

1 bay leaf

extra-virgin olive oil

1 teaspoon salt

¼ teaspoon black pepper

1 chicken

3 tablespoons salt

1 sprig thyme

1 sprig rosemary

Tools

measuring spoons

chopping board

knife

tongs

June Pan

June Oven

June Food Thermometer