Oven Omelet with Spinach and Ham

Ingredients

  • nonstick cooking spray

  • cup baby spinach

  • 2 ham slices

  • 6 large eggs

  • ¼ cup whole milk

  • ¼ teaspoon salt

  • teaspoon black pepper

Tools

  • whisk

  • parchment paper

  • measuring cups

  • measuring spoons

  • large bowl

  • spatula

  • chopping board

  • knife

  • June Pan

  • liquid measuring cup

  • June Oven