Slow-Cooked Turkey Congee

Ingredients

½ cup jasmine rice

6 cups chicken broth

4 dried shiitake mushrooms

1 green onion

1 garlic clove

2 smashed ginger slices

¼ teaspoon salt

1 teaspoon mirin

½ teaspoon tamari

1 star anise

1 cup shredded cooked turkey meat

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